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Red Lentils – Split (मसुर मोगर दाल)
Price range: ₹110.00 through ₹220.00
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Split Dehusked Red Lentils, known as Masoor Dal, are a staple in kitchens for their fast cooking time and rich, earthy flavor. With the husk removed, these lentils cook quickly to a soft, creamy consistency, making them ideal for preparing flavorful dals, soups, curries, and stews. Rich in protein, fiber, iron, and essential vitamins, Masoor Dal is a healthy addition to any diet. It is a great source of plant-based nutrition, supporting energy and digestion. Our Split Dehusked Red Lentils are sourced from quality farms and processed under stringent hygiene standards to ensure freshness and purity in every batch.
Meal Ideas
Storage
Use Airtight Containers
- Store in airtight glass, stainless steel, or food-grade plastic containers.
- Avoid storing in jute or cloth bags for long periods, especially in humid climates.
Store in a Cool, Dry Place
- Keep away from direct sunlight and moisture.
Avoid Cross-Contamination
- Store different types of grains separately.
- Don’t mix old and new stock to prevent pest transfer.
Use Natural Pest Repellents
- Add dried neem leaves, bay leaves, or cloves to containers to naturally deter insects.
- You can also use ash or diatomaceous earth in small amounts for long-term storage (ensure food-safe quality).
Regular Checks
- Inspect containers monthly for signs of insects, moisture, or spoilage.
Sun-dry grains again if needed, especially in humid months.
First In, First Out (FIFO)
- Always use older grains first to maintain freshness and reduce waste.
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